It’s been quite some time since we shared our plans – in fact, in our last update we mentioned that we were thinking of visiting New Zealand and (spoiler alert) we’ve just spent a brilliant two months there! This has been our route around Southeast Asia and New Zealand since we left Japan in January…
And now onto what’s next…
June to mid-July: United States ๐บ๐ธ
We plan to spend a couple of days exploring O’ahu, one of Hawaii’s 137 islands, before moving onto the continental United States. Although the stop in Hawaii adds an additional flight to our route (not exactly nearly neutral), it’s been on our to-visit list for a very long time, so we decided it made sense to stop off while we were already crossing the Pacific – not somewhere we find ourselves very often. The compromise we have made is to stay on O’ahu rather than visiting any of the other islands, since the only way to get between them is to fly. There was briefly an inter-island ferry service, but that was halted due to environmental concerns. Go figure…
From Hawaii, we’ll fly to Portland, OR, where we’ll begin a 40(ish) day traversal of North America. We plan to travel mostly by train, visit at least a couple of National Parks, and cram in as much local food as possible in that time. Having been just the two of us since we said farewell to Mario at the start of May, we’ll be happy to have some company again as our top stalkers fans (Mum and Dad) are coming to join us again for the journey between the west coast and Chicago. At least there’ll be witnesses next time Oli throws me off a tandem! We’ll end our North American leg in New York, before hopping on one of the shortest possible trans-Atlantic flights to Lisbon.
Mid-July to late-August: Lap of Europe ๐ต๐น๐ช๐ธ๐ซ๐ท๐ฎ๐น๐ฌ๐ท๐ฆ๐ฑ๐ฒ๐ช๐ญ๐ท๐ง๐ฆ๐ธ๐ฎ๐ฆ๐น๐ฉ๐ช๐ง๐ช
From Lisbon, we’ll cross into Spain and then pass through the South of France into Italy (again!). Here, we’d love to visit Bologna (FOOD!), Ravenna, and spend some time in the Marche region, which we missed last time. However, this is all dependent on the situation following May’s devastating floods in Emilia-Romagna, so we’ll see how the region’s recovery is going and whether they are yet welcoming visitors.
Either way, we’ll need to cross Italy as we’re once again heading for a ferry to Greece, but this time our route is between Ancona and Corfu. Once we reach Corfu, we’ll meet up with the Appletons to gatecrash part of their summer holiday.
If our plans pre-Corfu were vague, they get even more vague after this! We’ll probably take a ferry to Albania, then work our way up through the Balkans into Central Europe. We’re aiming for a Eurostar from Brussels at the end of August, which will take us back to…LONDON! ๐ฌ๐ง
September onwards
We plan to spend at least a month in the UK to give us a chance to catch up with friends and family, meet all the babies who have been born since we left last August (well, not all of them, just those born to people we know), and hug Thomas until he wriggles free (probably immediately).
The 8,000ย km flight from Singapore to Auckland dominates our carbon emissions for New Zealand, and is solely responsible for our highest single-country total to date. There’s no getting around the fact that New Zealand is a long way from everything, including its closest neighbour – Auckland is well over 1,000 km from Sydney! We agonised for a long time about whether flying to NZ was the right thing to do, but we absolutely loved every moment of our two months there, so we got good bang for our buck carbon! And, to compensate for our emissions, we’ve prevented 3 tonnes of CO2 entering the atmosphere by offsetting with Gold Standard. As always, we would have preferred to avoid these emissions in the first place, but when there’s no low-carbon mode of transport available, offsetting is the next best thing.
The other part of our NZ travel that was less than ideal was our camper van adventure, which emitted almost twice as much carbon as our journeys by bus, despite covering a similar distance in total. While literally driving the kitchen sink around the country isn’t exactly travelling light, it did afford much more independence than we could have achieved on NZ’s limited public transport network. Camper vans probably compare more favourably to public transport if you manage to fit four people into a single vehicle, although that would have been quite a squeeze in our little Toyota HiAce!
Cost ๐ฐ
New Zealand was the most expensive country we’ve visited to date, surpassing even Japan in daily expenditure. We started to notice that no matter what we did, everything always added up to NZ$150, so we joked that this was a “unit of NZ”. It was both infuriating and very funny every time it happened!
While transport seems (and to a certain extent, was!) quite expensive, it’s worth noting that we classed the camper van as “transport” rather than “accommodation” in our cost tracker, although it obviously served both purposes.
Cats ๐
As previously discussed, New Zealanders have something of a love-hate relationship with cats. While on one hand New Zealand has one of the highest cat ownership rates in the world, these invasive mammals are making short work of the country’s much-loved flightless indigenous bird population. So it shouldn’t be any surprise that NZ came in last place with 1.15 cats per day, although its total would have been even worse if we hadn’t spotted 15 cats in one fell swoop as we passed the window of a cat cafe in Rotorua shortly before leaving the country.
Our bad cat-spotting luck means we’ve expanded the scope of our cat awards to cover other species, which is lucky really, as NZ was great for wildlife spotting.
๐ LEast evolved bird
Not many species evolve backwards, but we learned that kiwi have actually forgotten to fly as a result of having no natural predators. Instead, they forage at ground level, seemingly without a care in the world. Cute but totally useless!
๐ Absolute top number one friend
We met this little pirate in Central Otago, and I’ve never seen Sara fall in love so quickly. He even got out of his cosy bed to wave us off on a frosty morning before the sun had risen. That’s commitment.
๐ Saltiest sea dog
We met this lovely chap on the ferry from Wellington to Picton. He seemed more interested in making friends than exercising. We sympathised.
๐ Most distinguished bicycle attendant
This gentleman caused us to miss part of the vineyard briefing before our bicycle wine tour, but we regret nothing (they all made wine and that’s all we needed to know!).
๐ The aloof botanist
We found this chap enjoying the sun in Wellington’s botanical garden. He tolerated a few strokes, but we could tell he preferred keep his own company.
๐ Smallest bird friends
I just love how penguins hold out their wings while they waddle along. They were also never disheartened by their “two steps forward, one step back” approach to climbing the dunes.
๐ Behind-the-scenes photography award
This award goes to Mario, for exposing how annoying we are when we get distracted halfway through a conversation because we’ve spotted a cat.
Culture ๐จโ๐ฉโ๐ง
Despite being about as far away as it’s possible to get from the UK, we felt right at home in New Zealand. The people are low-key but friendly and kind, and this is the first place we’ve visited since leaving London that has a proper pub culture. We’ve missed ordering at the bar, it’s just so efficient! Some things were quite different from home, though, so in no particular order, below is a list of our miscellaneous cultural observations about NZ.
I mentioned how much we enjoyed going to the pub, but Oli did get upset every single time because there’s no such thing as a standard pint in NZ. Instead, you normally order a glass (small) or a handle (large), and these could be any size. I’m not sure if he’s going to complain more or less when he has to deal with U.S. pints soon…
You’d better bring your ID if you’re buying vegetables as it seems there’s such a thing in NZ as age-restricted carrots ๐ Ok, ok, I think this might have been a glitch at the self-checkout machine, but it really made us laugh! The staff might not have asked for ID for the carrots in the end, but they were extremely strict about checking when we bought wine…but we’ll take that as a compliment.
Cars are king in NZ. And not just any cars, but the bigger the better, which did seem somewhat at odds with NZ’s eco credentials. This drove us absolutely mad – many places were totally inaccessible without our own wheels and the idea that we would want to rely on walking or public transportation was met with puzzlement more than once. We thought this was really interesting because NZ seemed so similar to Europe in most other respects.
Buses are few and far between, but if you do manage to get on one, then you’ll probably be treated to a free tour guide commentary from the driver. Honestly, we learnt so much from them chatting away on the tannoy as they drove along, pointing out things like local landmarks, notable viewpoints, where we’d find the highest point on the road, braided rivers, interesting wildlife, conservation projects, which small towns have the best pies… NZ bus drivers must be the friendliest anywhere in the world! Well, all except for Brian. But we loved him anyway.
There’s obviously a lot of wildlife to be celebrated in NZ, and we really enjoyed the sheer variety of animal warning signs we saw, often in the most unlikely suburban streets.
We were really blown away by New Zealand and its been great to fulfil a long-held dream to visit. It’s a very long way away, but we’d heartily recommend it to anyone who finds themselves in the area! We’re very sad to leave, but excited to be planning our next chapter of travel, and more on this in the next post…
We returned to Auckland on a trusty InterCity coach, and while these aren’t exactly tour buses, I’ve come to appreciate the freestyle commentary that some of the drivers take great pride in imparting along the route. Today’s driver Brian, however, gave by far the longest and most irrelevant spiel of all, which covered topics such as: yesterday’s weather, the seat belt configuration on buses other than the one on which we were riding, and how to load luggage on to subsequent connecting buses. He did his best to maintain order and keep to schedule on a very busy route, but we could tell Brian had accepted that some things were just beyond his control. This was summed up perfectly when a couple of guys arrived to board the coach just as it was pulling away, and Brian spent the next five minutes chastising them over the tannoy. To be fair to Brian, he wasn’t visibly angry, you could tell by the tone of his voice he was very disappointed. The irony of his next lengthy tirade about how we shouldn’t take phone calls on the bus in case we disrupted fellow passengers was not lost on any of us.
Having a second shot at Auckland gave us the time to visit some sights that were further afield and that we didn’t manage to squeeze into our first visit. The first of these was the suburb of Devonport, located on a spit of land opposite downtown Auckland and easily reached via a short ferry. The suburb itself looks like a very comfortable place to live, with the perfect balance of quiet local life and proximity to the city centre. We enjoyed strolling the sunny streets and browsing the shops, before settling down at Corelli’s for brunch. Here, Sara enjoyed a generous helping of bacon and creamy mushrooms on wholegrain toast, which has swooped in and stolen the top spot on her list of NZ brunches.
Just behind Devonport is Mount Victoria, which is quite an impressive-sounding name for a 66m hill. Still, it occupies a great vantage point over Auckland’s harbour and has long been used as a defensive fort, first by the Mฤori and later by European settlers. Today, the hill functions as a public park, so we joined in with what most other Devonporters seemed to be doing, and climbed it in an attempt to work off our brunch. It was a little breezy at the top, in case you can’t tell!
Having been feeling a little under the weather since arriving in Auckland, I took our first day to recover while Sara went out for dinner alone. She returned with such rave reviews of the Ramen joint across from our hotel that I was keen to make it my recovery dinner, meaning Sara had to eat there two days running. I could tell it must have been really good as she didn’t seem at all upset at the prospect! As well as offering a traditional tonkotsu (pork bone broth) ramen, this place also specialises in sesame ramen, which we both tried. This turned out to be a deliciously rich and salty broth – the kind where the first mouthful makes your tastebuds dance, but by the last mouthful you’re totally defeated.
We also failed to visit Auckland Domain’s Winter Garden on our last visit, having previously arrived too late in the day. This time, things were different (by luck rather than skill!), and we enjoyed a lovely stroll around two beautiful glass houses and a fernery.
It felt very fitting to end our nearly two-month trip to New Zealand in the same city in which we arrived. Auckland really grew on us too, I think helped by better weather and staying in a more central location on our second visit. Having said that, Auckland still felt worlds away from the rest of the country, and couldn’t have been more of a contrast to the desert-like mountains of Central Otago or the wild west coast of the South Island. We were very sad to say goodbye, but as always, excited about the next leg.